I made this quiche for my husband on Thursday. I usually use tuna, but didn't feel tuna-y, so I used spam instead. He really liked it. I did too, and I am not normally a canned luncheon meat fan. Please click on the title of yesterday's post for a funny story about a presidential candidate.
1 can of spam, chopped (tuna, crab meat, or salmon also work, but you must then rename the quiche)
1 c. shredded mozzarella cheese (American, Mexican, Cheddar, or any combination of what you have in the refrigerator also turn out tasty)
4 oz. cream cheese, cut in cubes
1 whole onion, chopped (it originally called for 1/4 of a cup of onion, but I like onion. Besides, I must change recipes)
2 c. milk
1 c. Bisquick
3/4 tsp. salt
In a lightly greased 10" pie plate put spam, cheeses and onion. Blend milk, Bisquick, eggs and salt together. Pour over spam mixture. Bake at 400 degrees for 35 to 40 minutes.